Wild Game Cookbook, the
$79.95
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Author: Hubbe Lemon & Mikael Einarsson (eds.)
This is a recipe book for both the aspiring home cook and the hands-on gourmet who is prepared to reframe their view on wild game. It helps keen cooks rediscover this organic, sustainable, and versatile meat. The book features delicious recipes that range from fine dining, to everyday meals, insightful information of handling and preparation, and aesthetic photography. Unleash the rich flavours of truly wild game with these recipes, and help save forests at the same time.Tapping into those natural food reserves can help rebalance woodland, where in the absence of predators such as wolves, many populations of deer and boar have soared. By far the most tasteful way of solving this problem is by eating it.
ISBN 9783967040562. Die Gestalten Verlag. hb. 204 pages. full colour. 18 x 24 cm.
available
This is a recipe book for both the aspiring home cook and the hands-on gourmet who is prepared to reframe their view on wild game. It helps keen cooks rediscover this organic, sustainable, and versatile meat. The book features delicious recipes that range from fine dining, to everyday meals, insightful information of handling and preparation, and aesthetic photography. Unleash the rich flavours of truly wild game with these recipes, and help save forests at the same time.Tapping into those natural food reserves can help rebalance woodland, where in the absence of predators such as wolves, many populations of deer and boar have soared. By far the most tasteful way of solving this problem is by eating it.
ISBN 9783967040562. Die Gestalten Verlag. hb. 204 pages. full colour. 18 x 24 cm.
available